Savor the flavors of Balducci Vineyards
From sweet to dry to robust, there’s something for everyone at Balducci Vineyards.
Since 2001, we have been producing fine wine from the best Missouri grapes grown right here on our family vineyard. We take special care to harvest our grapes at the peak of their perfection. Every harvest is like a family reunion as we call in reinforcements to make sure we’re gathering grapes at the exact right moment to lock in the best flavor. It’s a family tradition built on our desire to produce only the best wines.
The result is consistently high-quality wine that pairs perfectly with a meal or can be enjoyed on its own. Sip a glass while relaxing here at our winery, or take home a bottle to enjoy later.
Buy in bulk for take home or shipped wine, and save!
- 3-6 Bottles: 10% Discount
- 7-11 Bottles: 15% Discount
- 12+ Bottles: 20% Discount
Cheers! – Saluti!
Crisp with high acidity. Thoughts of apple, pear, and lemon come to mind when drinking this Dry White. Fermented in stainless steel. $17.99
A blend of 60% Vidal Blanc and 40% Vignoles. Flavors of peach, apricot, and honeydew. Fermented and aged in stainless steel. $19.99
Made in small quantities, this Rosé has flavors of strawberry, raspberry, and melon. Perfect for warm weather. $20.99
2016 Mia Bella
A Dry White made from 100% Vignoles. No residual sugar in this wine. Aged exclusively in French oak until we feel the flavors of the wine come into balance. A bouquet of apricot, peach, flowers, vanilla, and butter. $25.99
Our latest addition, with aromas of ripe peaches, pineapple, and lime. Its semi-sweet character allows it to pair with many different types of food. Pairs well with shellfish, spicy foods, rich cheeses, and many desserts. $17.99
A blend of 80% Vidal Blanc and 20% Vignoles. Peach and pear flavors compliment the slightly sweet finish. Aged in stainless steel. $17.99
An off-dry blend of Chambourcin, Norton, and Vignoles with a pleasant touch of residual sugar. Drink at room temperature or slightly chilled. $17.99
Missouri’s official state grape. This Dry Red has excellent aging potential. Medium bodied and aged in French oak. $19.99
Aged in French oak with aromas of plum, blackberry, cinnamon, and subtle earthy notes. A splash (5%) of Vignoles gives this wine a pleasing bouquet, while French oak gives a delicate but creamy baking spice complexity. $28.99
2017 Norton Limited
This is the very first release of our Norton Limited. Fermented in French oak for 33 days, then transferred to both French and American oak barrels for 6 months of aging to soften this hearty red. Made from 100% Norton grapes. Our favorite Dry Red yet! $32.99
A Sweet White with a rich bouquet and appealing freshness. Perfect with fruit, cheese, or dessert. $17.99
Time Signature Release Two
80% Norton and 20% Chambourcin combine to make this intensely flavored dessert wine. If you’re tired of wimpy, over-hyped wine, this fortified red should do the trick. $28.00
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